North Coast Turkey Cranberry Meatballs with Cranberry Dipping Sauce Recipe
These turkey cranberry meatballs are a sweet and savory appetizer made with juicy ground turkey, tart cranberries, and warm herbs. Paired with a tangy cranberry dipping sauce, they’re perfect for holiday gatherings, parties, or easy weeknight meals.
Servings: 2 people
Ingredients
Meatballs
- 1 lb ground turkey
- 1 cup breadcrumbs or ground pork rinds for a gluten-free option
- 2 cloves garlic minced
- 1 tsp rosemary chopped
- 1 tsp sage chopped
- 1/4 cup onion grated
- 2 tbsp North Coast APPLESAUCE
- 1/2 tsp salt
- 1 egg
- 1/4 cup cranberries dried
Sauce
- 1/2 cup cranberries
- 1 tbsp North Coast Apple Cider or Juice
- 2 tbsp North Coast APPLESAUCE
- 1 tbsp honey
- 1 orange zest
- 1 tbsp chopped fennel optional
- 1/4 cup mayonnaise
