Ingredients:
2 ripe bananas, mashed
3/4 cup North Coast Organic Apple Sauce
3/4 cup granulated sugar
1 tsp vanilla extract
1 egg
1 cup all-purpose flour
1/2 cup Dutch process cocoa powder
1/2 tsp salt
1/2 tsp baking soda
1 cup dark chocolate chips
Directions:
Preheat oven to 350° F and grease a 9×9 baking pan.
In a mixing bowl, mash bananas until smooth. Add apple sauce, sugar, vanilla, and egg and whisk until well combined.
In a separate bowl, whisk together flour, cocoa powder, salt, and baking soda.
Add dry ingredients to wet ingredients and stir until just combined. Using a spatula, fold in chocolate chips.
Pour batter into baking pan and bake for 35 minutes, until a toothpick comes out clean. Let cool before slicing.
