Chocolate Peanut Butter Brownies Recipe
With TWO secret ingredients! no added sugar, butter, or oil!
Ingredients
- 1 avocado
- 1/3 cup North Coast APPLESAUCE or 1 convenient 4oz APPLESAUCE cup
- 1/4 cup smooth peanut butter
- 1/4 cup maple syrup
- 1 t vanilla
- 1 egg
- 1 ยฝ cup almond flour
- 1/2 cup cocoa powder
- 1/4 t salt 1 cup chocolate chips dark or semi-sweet, divided
Instructions
- Preheat oven to 350ยฐ F.
- In a blender or food processor combine avocado, APPLESAUCE, peanut butter, maple syrup, and vanilla.
- Add these ingredients to a medium sized bowl and whisk in egg.
- Sift in almond flour and cocoa powder. Add salt and mix thoroughly to combine.
- Stir in 3/4 chocolate chips
- Grease an 8 x 8-inch baking dish with coconut oil and add batter. Sprinkle with an additional 1/4 cup chocolate chips
- Bake in preheated oven for 25 minutes. Will be done when a toothpick or knife comes out clean.
- Allow to cool in pan before cutting into 16 squares.
Notes
Will stay fresh in an airtight container for 3 days on the counter or refrigerate for up to a week. Can also be frozen for a cool summer treat.
