North Coast APPLESAUCE Pancakes Recipe
Ingredients
- 2 cups all-purpose flour
- 3 tablespoons brown sugar
- 2 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup milk dairy or almond
- 2 eggs
- 1 cup North Coast applesauce
- 2 tablespoons butter melted
- 1/4 cup blueberries
Instructions
- Mix the flour, sugar, baking powder, cinnamon, and salt to a large bowl and stir to combine.
- One at a time, add the remaining wet ingredients to the bowl mixing after each addition.
- Heat a non-stick griddle or pan over medium heat. Pour 1/4-1/2 cup (depending on how large you’d like your pancakes) of batter onto the griddle. Cook for 2-3 minutes or until bubbles begin to form. Flip, and cook 2-3 minutes more or until bottom reaches desired golden brown.
- Serve with apple syrup or traditional maple syrup and blueberries.
