Pumpkin Oatmeal Bake Recipe is a delicious and nutritious breakfast to start your day off right. Change this Recipe up with North Coast Organic Apple Sauce.

Pin Recipe

North Coast Pumpkin Oatmeal Bake

Course: Breakfast, Desserts
Servings: 2 people

Ingredients

  • 1 tsp butter or ghee at room temp
  • 1 apple peeled and sliced
  • ½ tsp cinnamon
  • 1 tsp coconut sugar
  • 2 cups oats gluten-free
  • 2 tsp pumpkin pie sauce
  • 1 tsp baking powder
  • pinch salt
  • ¼ cup pecans chopped
  • 5 eggs whisked
  • 4 tbsp butter or ghee melted
  • 2 tsp vanilla
  • 1 cup almond milk
  • ¼ cup maple syrup
  • 1 cup North Coast Pumpkin Spice Apple Sauce or 1/2 cup regular apple sauce & 1/2 cup pumpkin puree

Instructions

  • Preheat oven to 375°. Grease a baking dish with 1 tsp. softened butter or ghee.
  • Layer apple slices along bottom of baking /casserole dish. Sprinkle cinnamon and coconut sugar over apples.
  • In a bowl combine gluten-free oats, pumpkin pie spice, pinch of salt and baking powder. Pour oat mixture over apples and spread evenly.
  • In the same bowl add eggs, 4 Tbsp. melted butter or ghee, vanilla, almond milk, maple syrup and North Coast Pumpkin Spice Apple Sauce and whisk thoroughly.
  • Pour egg mixture over the oats and lightly shake the baking dish to help egg mixture soak into all oats. Bake for 35 minutes.
  • Let rest for 10 minutes once cooked to set.