Applesauce Doughnut Recipe
North Coast applesauce baked right into these delicious, healthier-for-you breakfast treats will make you the rock star of the kitchen! Explore different flavor profiles with any of our applesauce varieties.
Ingredients
Doughnut Ingredients:
- 2 eggs large
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1/3 cup North Coast applesauce
- 1 cup all-purpose flour
- 1/8 teaspoon salt
- 1/4 teaspoon baking soda
- 1 teaspoon ground cinnamon
Glaze Ingredients:
- 1/4 cup confectioners sugar
- 3 tablespoons heavy cream
Instructions
Glaze:
- Mix all ingredients together in a small bowl until smooth.
Apple Doughnuts:
- Preheat oven to 350 F.
- Mix ingredients together with a wire whisk until just combined, making sure not to over mix.
- Spray a 6 slot doughnut pan with non-stick cooking spray.
- Divide mixture between the 6 doughnut slots.
- Bake for 15 minutes, or until toothpick inserted comes out clean.
- Let cool before carefully removing from the pan.
- Place on a rack and drizzle the glaze over each doughnut.
