North Coast Apple Cider Vinegar Iced Tea Recipe
Servings: 6 cups
Ingredients
- 6 cups water
- 9 bags of oolong tea or loose leaf equivalent
- 3 tablespoons honey
- 1/2 lemon juiced (about 1 tablespoon of lemon juice)
- 2 tablespoons North Coast Organic apple cider vinegar
Instructions
- Bring the 6 cups of water to a boil.
- Once the water is boiling, remove it from heat and add the 9 tea bags to the boiling water.
- Let the tea steep for 5 to 6 minutes.
- Once the tea has steeped, remove the tea bags pour the tea into a glass pitcher.
- Add the honey, lemon juice and apple cider vinegar to the pitcher and stir until the honey has dissolved.
- Refrigerate the tea 4 to 6 hours prior to serving.
